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Featured Member

Pecora Dairy

Pecora Dairy

Pecora Dairy was established in 2011 by Michael and Cressida McNamara on the verdant pastures of Robertson, in the Southern Highlands of NSW. Our philosophy is to produce outstanding ewes’ milk cheeses in a sustainable way, that showcase the extraordinary qualities of our milk. read more →

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NCDEA Cheese Sensory courses

NCDEA Cheese Sensory courses

26 May 2015

Learn what's involved in the sensory evaluation of various cheeses... view details →

ASCA Professional Cheesemaking Workshops

ASCA Professional Cheesemaking Workshops

20 April 2015

Ivan Larcher will conduct 2-day professional cheesemaking workshops in April... view details →

Cheese, Wine and Talk - The alchemy of cheese, bread and wine

Cheese, Wine and Talk - The alchemy of cheese, bread and wine

20 April 2015

Celebrate the alchemy of cheese, bread and wine - at this public event in Sydney... view details →

Cheese Newsmore →

Online membership system is now live!

03 March 2015

We've overhauled our membership categories, launched our... view details →

DIAL Small Dairy Network

02 March 2015

Dairy Innovation Australia Limited (DIAL) has launched a new network for small dairies... view details →

Event report: ASCA stall at Growers' Market

10 February 2015

Read about ASCA's first "stella" event for 2015... view details →

ASCA Technical Forum now open for registrations!

03 February 2015

The new ASCA Technical Forum will provide the best cheesemaking expertise... view details →

ASCA newsletter - January 2015

26 January 2015

An exciting year of Australian artisan cheese awaits us all! ... view details →

Update on milk cultures trial with DIAL

21 January 2015

Last October, ASCA embarked on an exciting project with DIAL to harvest the natural microbes... view details →